The Pisco Sour is a classic sour cocktail. The first record of a Sour appears in 1856 alongside that for a Fix as part of the hand-written list of the 107 mixed drinks then offered at in the Mart Ackermanns Saloon in Toronto Canada.
Until a few days ago if you had asked me about the history of the Pisco Sour I would have told you that the Pisco Sour was invented by Victor Morris at his bar in Lima during the 1920s.

Pisco sour cocktail history. Lime Juice 1 Egg White 2 dashes Angostura bitters. Nearly one hundred years after independence from Spain Lima flourished during its belle epoqueThe main artery of Limas cultural renaissance was Jiron de la Union a pedestrian boulevard lined with theaters French clothing stores and cafesThere the Palais Concert was a favorite hangout for. The History Of The Pisco Sour.
Both Peru and Chile argue who invented Pisco in the first place and. History of the Pisco Sour Pisco-based drinks were around as far back as the 1700s but the invention of the Pisco Sour was reported to have been created about 200 years later. Since it was created as an alternative to a whiskey sour it was a simple concoction missing the now classic egg white and angostura bitters.
There is a debate whether the Pisco Sour was invented in Peru or Chile and it has merit. The so-called pure Pisco always comes from a single grape variety and is used to make the popular Pisco Sour cocktail. Prohibition marked the end of the Pisco Punch and the beginning for the Pisco Sour.
The origin of the cocktail. The wellknown Pisco cocktail invented around 1916 by the American Victor Morris in Lima Peru as a variation of the Whiskey Sour. History of the Pisco Sour.
The birth of this cocktail dates back to the 20s. According to historians the Morris Bar located in the center of Lima announced Pisco sour as one of its specialties. It is similar to the Whiskey Sour or the Gin Sour and consists of a mix of spirit fresh citrus juice simple syrup and egg white.
The most enduring story of the cocktails creation is that between 1915 and 1920 an American expat named Victor Morris served a pisco sour at his bar in Lima Peru. Names origin The name of Pisco originates from the Quechua word piskko piscu pisccu or pisco. Continue reading to learn more about the Pisco Sour its history and how you can make this delicious drink at home.
This is the oldest known historical evidence of this drink. And while Chile and Peru are still arguing about the origin of the Pisco Sour it seems that in fact the US played a key role in creating this cocktail. The most substantiated and popular belief is that the Pisco Sour was Invented by Victor Van Morris an American bartender who left his native United States where he established his own bar The Morris Bar in Lima.
Pisco Sour cocktail recipe in 1903 Peruvian cookbook. Pisco Sour cocktail Recipe by Sofia. Simple Syrup 34 oz.
By Nico on December 9 2013 in Culinary History. For this reason some assure that the drink was the creation of VĂctor Morris known as. The Origin of the Pisco Sour.
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